Justin’s began in Boulder, Colorado, with a simple idea: to make nut butters and confections that combine high-quality ingredients with everyday convenience. Founded by Justin Gold in his home kitchen, the brand pioneered the use of portable squeeze packs and helped redefine natural nut butters as a modern pantry staple.

Today, Justin’s produces a range of almond and peanut butters, nut butter cups, and snack-sized spreads made with responsibly sourced ingredients, including Rainforest Alliance Certified cocoa and non-GMO nuts. Each product reflects a focus on flavor, texture, and ingredient integrity without unnecessary additives or artificial ingredients.

Grounded in craftsmanship and sustainability, Justin’s continues to bridge the gap between wholesome and indulgent—bringing real-food simplicity to the world of nut butter and chocolate snacks.