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Due to high demand, we are running low on many items. Shipping is delayed. Stay tuned for updates. Sorry for the inconvenience.
Due to high demand, we are running low on many items. Shipping is delayed. Stay tuned for updates. Sorry for the inconvenience.
Hey Boo

Meet: Hey Boo

Hayward, California

Inspired by her Indonesian heritage, Cristina set out to make a wholesome version of her favorite treat, srikaya, a spreadable coconut jam-caramel hybrid. She now...

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Vietnamese Coffee Coconut Caramels

Made by Hey Boo


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Description
Ingredients
Reviews

These dairy-free caramels are made with coconut milk and inspired by srikaya, an Indonesian coconut jam. These Vietnamese Coffee caramels are made with real dark roast coffee that is signature of Vietnamese Coffee. You won’t find any corn syrup here--just premium wholesome ingredients.

4 oz bag

coconut milk, cane sugar, organic agave syrup, invert sugar, coffee, sea salt, organic coconut oil, cream of tartar, organic non-gmo soy lecithin

Almond Butter & Puffed Quinoa Dark Chocolate Bar
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Almond Sea Salt Chocolate Hunks (Paleo)
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American Dijon
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Ancient Emmer Farro
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Vietnamese Coffee Coconut Caramels

These dairy-free caramels are made with coconut milk and inspired by srikaya, an Indonesian coconut jam. These Vietnamese Coffee caramels are made with real dark roast coffee that is signature of Vietnamese Coffee. You won’t find any corn syrup here--just premium wholesome ingredients.

4 oz bag

$6.99 Out of Stock

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