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Rick's Picks

Meet: Rick's Picks

Kingston, New York

Founder and CEO Rick Field grew up making traditional pickles with his family in Vermont , and after a career in TV production decided to...

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Smoked Okra

Made by Rick's Picks

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Description
Ingredients
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This pickled okra snack has a zesty rich flavor thanks to Spanish smoked paprika.  Their firm texture shines when wrapped in ham or stuffed in a Cubano sandwich.  Even Oprah raves about this healthy and spunky okra.

 Founder and CEO Rick Field decided to make his passion for pickling into a business after a career in TV production.  He grew up making traditional pickles with his family in Vermont. His pickles are distinguished by their amazing quality, with a unique array of flavors. Rick’s Picks makes fourteen varieties of shelf-stable pickles on the lower eaast side of Manhattan. The pickles are made in season with produce from local farmers and are hand-packed and all natural.

Manufactured in a facility that handles wheat, soy, milk, peanuts, and tree nuts

Cider Vinegar, Okra, Water, Garlic, Salt, Smoked Paprika, Curry Powder, Mustard Seed, Chili Flakes, Dried Chili Peppers, Cayenne Pepper

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Smoked Okra

This pickled okra snack has a zesty rich flavor thanks to Spanish smoked paprika.  Their firm texture shines when wrapped in ham or stuffed in a Cubano sandwich.  Even Oprah raves about this healthy and spunky okra.

 Founder and CEO Rick Field decided to make his passion for pickling into a business after a career in TV production.  He grew up making traditional pickles with his family in Vermont. His pickles are distinguished by their amazing quality, with a unique array of flavors. Rick’s Picks makes fourteen varieties of shelf-stable pickles on the lower eaast side of Manhattan. The pickles are made in season with produce from local farmers and are hand-packed and all natural.

Manufactured in a facility that handles wheat, soy, milk, peanuts, and tree nuts

$11.99 In Stock