Stagg Jam make a truly unique jam. Seasoned Sorrel jam is our favorite new accompaniment to a cheese spread. Sorrel flower buds are a species within the hibiscus family that boast a plethora of health benefits including vitamin C. The buds steep for hours with warming cinnamon, cloves and bay leaf. This extended process infuses the tart, bright sorrel flavor with a balanced weight of deep, warm undertones. The mixture is puréed and quick cooked with a hint of sweetness to lend a taste that is both unexpected and familiar at the same time. Amazing swirled into pound cake batter or mixed into your morning oatmeal. This jam doubles as a great savory accompaniment- our favorite is alongside seared lamb!
Sorrel Flower, Sugar, Cinnamon, Bay Leaf, Natural Pectin, Lemon Juice, Black Pepper, Clove, Sea Salt