Cozy organic Sri Lankan cinnamon & spice blend.
Named after the city in central Sri Lanka where spice gardens abound. This blend is warm, comforting and delicate. Made with the soft-stick Sri Lankan or Ceylon cinnamon which has a subtler, more citrusy quality than the Vietnamese cinnamon, this blend is perfect for baking, as well as for curries, roasted squash and pumpkin or mulled wine.
Ceylon Cinnamon, Ginger, Fennel, Coriander, Star Anise, Fenugreek, Black Pepper, Clove, Mace Cardamom.