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Matt's Kimchi

Meet: Matt's Kimchi

New York, New York

"It all started the day I graduated college and had the dreadful "Oh no, now what am I going to do with my life?"...

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Classic Spicy Kimchi

Made by Matt's Kimchi

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Description
Ingredients
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Made with locally sourced organic napa cabbage, Matt's Kimchi is the perfect kimchi to be eaten right out of the jar as a healthy snack, or as a topping to many everyday meals including sandwiches, eggs, burgers, soups, meats, or rice. This classic kimchi pairs well with a variety of cuisines, ingredients, and lifestyles through its light and bright flavor. Matt's Kimchi is 100% raw, lacto-fermented, all-natural, gluten-free, and vegan.

Comes in a 16 oz jar. 

This product requires refrigeration.

ORGANIC NAPA CABBAGE, DAIKON RADISH, ONION, SUN DRIED RED PEPPER FLAKES, SCALLION, SEA SALT, CARROT, RAW GARLIC, CANE SUGAR, SWEET RICE FLOUR (gluten free), RAW GINGER

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