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    Hawthorne Valley Farm

    Meet: Hawthorne Valley Farm

    Ghent, New York

    At Hawthorne Valley Farm, we've been dedicated to producing high quality food for more than 35 years. Our biodynamic farming practices reflect our commitment to protecting the health of the earth and all who live on it, and our education and outreach programs strive to raise awareness of the social,...

    See their full profile →

    Black Forest Rye Bread

    Made by Hawthorne Valley Farm

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    This delicious, dense chewy rye is marvelous for breakfast or as a snack. Smear your favorite butter, jam or peanut butter on top for a sweet start to you day or put some savory krauts on top for a wake up call.

    All of the rye used to make this bread was Biodynamically grown right on Hawthorne Valley Farm. It doesn't get more local than that!

    This product requires refrigeration.

    Organic Rye Flour (Sourced locally in the Northeast), Water Organic Currants, Unrefined Sea Salt, Organic Carraway,


    Otherwise, there is a $7.99 Flat Rate shipping fee.

    Perishable Shipping: Cold items only ship on Mon, Tues, & Wed to prevent weekend holdups.

    This Item requires refrigeration. A $2.99 surcharge will automatically be added to your cart to cover ice packs and insulation.

    We don't want your goods to spoil, so you must choose expedited Fedex Overnight Shipping if you are shipping outside of NY, NJ, RI, CT, VT, MA, NH or Wash D.C.

    All item sales are final. Did it arrive in pieces? Let us know & we'll fix it!

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