These balsamic beet slices are both tangy and sweet, the perfect combination in a pickled item! Golden balsamic vinegar, brown sugar, ginger, and lemon juice give these little root veggies the pep in their step. These slices pair perfectly with a soft cheese, or on top of butter leaf lettuce. Or dice them up and add them to top a deviled egg! Any way you serve them, you will love these little slices!
Beets, golden balsamic, white vinegar, water, brown sugar, red onions, ginger, lemon juice, spices