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McEvoy Ranch

Meet: McEvoy Ranch

Petaluma, California

Despite the challenges involved in producing olive oil in Marin County, California and against the advice of many, Nan McEvoy imported 1,000 olive seedlings from...

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Artichoke and Almond Tapenade

Made by McEvoy Ranch

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Description
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A major twist on the Provençal spread that typically includes olives and capers, McEvoy Ranch's Artichoke & Almond tapenade is pure California. Made with extra virgin olive oil, artichokes, and finely chopped almonds, it's creamy and crunchy! Delicious when used to stuff mushrooms, spread on your favorite sandwich, or as an appetizer with celery and Belgian endive. It can even be served as a topping for quiche. Pair with some a nice glass of white wine for your next cheeseboard!

Comes in a 7oz jar.

Artichokes, extra virgin olive oil, garlic, capers, Parmesan cheese (pastuerized milk, culture, salt, enzyme), roasted almonds, parsley, lemon juice concentrate, salt, lemon peel, sugar, black pepper, lemon oil, citric acid, distilled vinegar

Artichoke Parmesan Tapenade
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Artichoke and Almond Tapenade

A major twist on the Provençal spread that typically includes olives and capers, McEvoy Ranch's Artichoke & Almond tapenade is pure California. Made with extra virgin olive oil, artichokes, and finely chopped almonds, it's creamy and crunchy! Delicious when used to stuff mushrooms, spread on your favorite sandwich, or as an appetizer with celery and Belgian endive. It can even be served as a topping for quiche. Pair with some a nice glass of white wine for your next cheeseboard!

Comes in a 7oz jar.

$11.99 In Stock