These pistachios are grown on the Peguero family farm in California’s central valley. The Pegueros take care of the plants from small bud to bright green delicious nut. They roast the pistachios, coating them in zesty lemon and smoky, spicy chili pepper. A handful makes a perfect snack; but don’t forget to incorporate them into your meals by topping a salad or pasta!
Pistachios, Spices, CitricAcid, Salt, Natural Flavors, Yeast Extract,Tapioca Dextrin, Natural Smoke Flavor.