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Due to high demand, we are running low on many items. Shipping is delayed. Stay tuned for updates. Sorry for the inconvenience.
Due to high demand, we are running low on many items. Shipping is delayed. Stay tuned for updates. Sorry for the inconvenience.
Snacklins

Meet: Snacklins

Washington, District of Columbia

Snacklins is run by friends Logan and Samy. Logan McGear is the executive chef of BBQ restaurant (known for their creativity in the vegan realm)...

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Barbeque Vegan Cracklins

Made by Snacklins

Due to the COVID-19 outbreak we are no longer accepting or fulfilling orders for the time being.

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Description
Ingredients
Reviews

Made with mushrooms, onion, and yucca these crispy, crunchy snacks are light as air! Inspired by founder Logan McGear's experience as a BBQ chef, he and friend Samy K founded Snacklins to bring crispy cracklins/chicharrones to vegetarians! Just as addicting as their meat counterparts, these are flavored with chef Logan's signature BBQ spice, making them a must have snack for carnivores and vegans alike!

Comes in a 1oz bag

mushrooms, yuca, non-GMO canola oil, onions, spice

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American Dijon
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Ancient Emmer Farro
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Barbeque Vegan Cracklins

Made with mushrooms, onion, and yucca these crispy, crunchy snacks are light as air! Inspired by founder Logan McGear's experience as a BBQ chef, he and friend Samy K founded Snacklins to bring crispy cracklins/chicharrones to vegetarians! Just as addicting as their meat counterparts, these are flavored with chef Logan's signature BBQ spice, making them a must have snack for carnivores and vegans alike!

Comes in a 1oz bag

$3.95 In Stock

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