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Smoking Goose

Meet: Smoking Goose

Indianapolis, Indiana

Growing up in Indianapolis, Chris’ first kitchen gig at the local Sahms restaurant inspired his taste for a professional food career. After culinary school and...

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Deli Meat Collection

Made by Smoking Goose

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Ingredients
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It's time to take your sandwich to the next level! Smoking Goose are pros at meats, getting us excited about cold cuts again! First we have City Ham, smoked over applewood with clove, juniper, bay leaves and garlic. Pair with a grainy mustard for an out of this world Cuban! Then we have Smoked Turkey Breast, white meat with thyme, cloves, and orange peel, perfect for a flashback Thanksgiving sandwich. Tangy Capocollo Di Dorman with paprika and white wine is a pork collar salami, perfect for fancy sammies on the go. Finish it up with Tasso Ham - smoked pork flat iron with cayenne and marjoram.
Price includes 2-day shipping from Smoking Goose in Indiana

12 oz Smoked Turkey; 12 oz City Ham; 12 oz Capacollo; 1 piece Tasso Ham (6-10oz)

 
 
Deli Meat Collection
It's time to take your sandwich to the next level! Smoking Goose are pros at meats, getting us excited about cold cuts again! First we have City Ham, smoked over applewood with clove, juniper, bay leaves and garlic. Pair with a grainy mustard for an out of this world Cuban! Then we have Smoked Turkey Breast, white meat with thyme, cloves, and orange peel, perfect for a flashback Thanksgiving sandwich. Tangy Capocollo Di Dorman with paprika and white wine is a pork collar salami, perfect for fancy sammies on the go. Finish it up with Tasso Ham - smoked pork flat iron with cayenne and marjoram.
Price includes 2-day shipping from Smoking Goose in Indiana
$59.99 In Stock

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