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    Holy Smoke

    Holy Smoke

    Charleston, SC

    One night after a long shift at the restaurant they both worked at, Kyle confided his idea to Max: Hickory Smoked Olive Oil. The resulting product, Holy Smoke Smoked Olive Oil, is a food-lover’s dream: a rich, buttery extra virgin olive oil with a pepper finish that has a savory smoke which ties it all together. “We want to make simple food that’s nutritious and delicious.” Kyle says. “We take 2 simple ingredients, olive oil and smoke, and create a complex flavor that everyone can enjoy.”

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