Over the past 20 years, Aditi Goswami has traveled across the globe and donned many roles. Starting her career as a fresh MBA with a busy corporate career, she graduated to becoming a full-time mom and then an entrepreneur. Through all these changes, her passion for food and entertaining has stayed a constant source of comfort and stability through life’s changes. Her frequent trips to India revive and refresh her passion to pursue Indian food in all it's regional varieties.
Growing up in India, food was a way of life, a way to express love and care, and to work with nature's bounty. The idea of transforming magical ingredients into delicious dishes is what drives Aditi's love, awe and respect for food.